It’s time again for the 5th annual brew out at co-founder Eddie’s house to continue the 2016 brew year strong. Brewers of all skill levels and experience are welcome! As always, snacks and homebrew and craft brew to share are welcomed and encouraged.
For those interested:
1. We can attempt to arrange the knowledge and dedicated help of an advanced brewer the day of the brew in to help you from beginning to end of the brew process on your equipment. This brewer will be there to help in any way you need and answer (or get the answer) to any questions you may have.
2. Want to get feedback on your brew from highly experienced and/or BJCP ranked judges? Just let us know that you would like some feedback and we will make arrangements to have your brew judged day of or soon thereafter. We will fill out BJCP scoresheet to give you unbiased feedback in the hopes of helping you dial in your recipe or identify characteristics you may not be able to identify.
3. Just getting started with brewing, looking to see what all grain is all about or cannot transport your equipment? Let us know and we will try to get a system together for you to use during the brew in. Please let us know as far in advance as possible and we will do our best to accommodate you.
Our monthly brewouts are a great chance to see the craft of homebrewing in action and check out other brewers rigs, equipment and process. We look forward to seeing everyone there!
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